Maple Cinnamon Brazil Nuts
We’ll be honest – when our founder set out to make a tasty Brazil nut, she was only thinking of herself. Knowing Brazil nuts are high in selenium, a nutrient necessary for optimal thyroid health and strong immune function, she set out to make one she would like. The combination of cinnamon and a touch of ginger tossed with a tad of maple syrup, our fair-trade Brazil nuts are not only edible but desirable. In fact, they have become one of our most popular nuts! We hand-cut our Brazil nuts prior to flavoring to create a more palatable surface area, then slow roast them to perfection.
Organic Brazil nuts, organic maple syrup, organic cinnamon, ground ginger, sea salt.
Brazil nuts have several antioxidants, including vitamin E and phenols. Antioxidants can help to fight free radicals, reducing oxidative stress and inflammation in your body. Lowering inflammation can help to reduce your risk of various health conditions, such as heart disease, diabetes, and certain types of cancer.
